卸売予定数量（水産）
平成17年08月25日(木曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,75.5,70.1,2.4,3.0
さば,27.8,24.1,1.1,2.6
いわし,11.4,9.5,0.6,1.3
するめいか,53.6,47.0,4.5,2.1
かつお,66.5,51.0,11.0,4.5
さんま,198.0,185.3,7.5,5.2
かれい,7.6,7.0,0.3,0.3
きんめだい,8.6,7.8,0.5,0.3
はまち,26.9,22.0,2.2,2.7
ぶり・わらさ,11.3,10.8,0.5,0.0
まだい,29.2,26.5,0.4,2.3
めじ,21.2,19.8,0.9,0.5
いさき,4.9,4.2,0.5,0.2
にしん,0.3,0.1,0.2,0.0
さけます類,16.5,15.4,0.2,0.9
たら類,5.7,4.3,0.3,1.1
たかべ,0.0,0.0,0.0,0.0
とびうお,1.8,1.8,0.0,0.0
かます,2.1,2.0,0.1,0.0
たちうお,3.5,3.2,0.3,0.0
いなだ・わかし,5.1,4.4,0.7,0.0
ほたて,14.5,13.2,0.2,1.1
さわら・さごち,7.0,6.4,0.5,0.1
やりいか,1.2,1.0,0.2,0.0
めばる,1.1,1.0,0.1,0.0
すけそう,0.0,0.0,0.0,0.0
あんこう,0.0,0.0,0.0,0.0
かき,0.0,0.0,0.0,0.0
その他（鮮魚）,222.2,198.3,16.0,7.9
小計,823.4,736.2,51.2,36.1
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,5.7,5.2,0.4,0.1
めばち（生鮮）,14.4,13.4,0.2,0.8
いんど（生鮮）,6.2,5.2,0.7,0.3
きわだ（生鮮）,0.0,0.0,0.0,0.0
めかじき（生鮮）,2.3,2.1,0.2,0.0
まかじき（生鮮）,1.3,1.3,0.0,0.0
その他（大物生）,0.0,0.0,0.0,0.0
大物生鮮計,29.8,27.1,1.5,1.2
まぐろ（冷凍）,15.2,14.7,0.5,0.0
めばち（冷凍）,91.7,83.1,5.9,2.7
いんど（冷凍）,19.4,19.0,0.3,0.1
きわだ（冷凍）,7.3,7.3,0.0,0.0
めかじき（冷凍）,4.5,4.5,0.0,0.0
まかじき（冷凍）,0.0,0.0,0.0,0.0
その他（大物冷）,6.1,0.0,1.1,5.0
大物冷凍計,144.2,128.7,7.8,7.8
小計,174.0,155.7,9.3,9.0
冷凍
品名,全市場,築地,足立,大田
冷さけ,86.5,80.6,2.4,3.5
冷えび,30.1,23.9,3.0,3.2
冷するめ,19.2,16.0,2.8,0.4
冷かれい,28.6,26.0,2.0,0.6
冷さば,21.6,14.0,2.2,5.4
冷さんま,4.9,3.5,1.2,0.2
冷にしん,5.0,3.8,1.2,0.0
冷ぎんだら,16.9,13.2,2.3,1.4
冷たこ,55.1,55.0,0.1,0.0
冷もんごう,11.5,10.0,1.2,0.3
冷すりみ,1.1,1.0,0.1,0.0
その他（冷凍）,213.5,192.0,16.0,5.5
小計,494.0,439.0,34.5,20.5
塩干加工
品名,全市場,築地,足立,大田
塩さけ,70.8,63.8,4.3,2.7
開干あじ,40.8,37.2,1.6,2.0
開干さんま,14.0,12.4,0.7,0.9
かまぼこ,26.0,21.1,3.4,1.5
すけこ,11.4,10.0,0.7,0.7
ちくわ,30.5,22.6,6.4,1.5
塩ます,3.5,3.5,0.0,0.0
あげもの,73.6,58.6,13.0,2.0
干するめ,3.0,3.0,0.0,0.0
その他（塩干加工）,611.1,573.8,30.5,6.8
小計,884.7,806.0,60.6,18.1
活魚
品名,全市場,築地,足立,大田
活またい,10.8,8.7,0.5,1.7
活ひらめ,2.5,1.7,0.3,0.6
活はまち,0.7,0.2,0.2,0.4
活かんぱち,7.4,5.6,0.7,1.1
活あなご,10.4,10.2,0.1,0.1
その他（活魚）,13.2,12.5,0.2,0.5
小計,45.1,38.9,1.9,4.3
合計,2421.1,2175.8,157.4,87.9