卸売予定数量（水産）
平成17年08月19日(金曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,78.2,71.9,3.5,2.8
さば,28.0,25.6,0.8,1.6
いわし,25.7,22.7,1.1,1.9
するめいか,49.2,42.1,4.5,2.6
かつお,60.5,44.8,11.5,4.2
さんま,155.9,142.8,10.0,3.1
かれい,4.6,3.9,0.3,0.4
きんめだい,8.2,7.3,0.6,0.3
はまち,37.1,32.0,2.2,2.9
ぶり・わらさ,11.1,10.4,0.7,0.0
まだい,24.9,22.4,0.4,2.1
めじ,25.4,22.5,1.3,1.6
いさき,3.2,2.7,0.4,0.1
にしん,0.6,0.4,0.2,0.0
さけます類,10.1,9.9,0.0,0.2
たら類,4.0,3.4,0.3,0.3
たかべ,0.2,0.1,0.0,0.1
とびうお,1.6,1.5,0.0,0.1
かます,1.4,1.0,0.2,0.2
たちうお,2.7,2.4,0.3,0.0
いなだ・わかし,6.8,5.9,0.9,0.0
ほたて,17.8,16.5,0.2,1.1
さわら・さごち,4.9,4.6,0.3,0.0
やりいか,2.2,2.0,0.2,0.0
めばる,1.0,0.8,0.2,0.0
すけそう,0.6,0.6,0.0,0.0
あんこう,0.0,0.0,0.0,0.0
かき,0.0,0.0,0.0,0.0
その他（鮮魚）,221.4,196.6,16.0,8.8
小計,787.2,696.8,56.1,34.3
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,4.6,4.2,0.2,0.2
めばち（生鮮）,7.6,5.8,0.5,1.3
いんど（生鮮）,5.2,3.9,1.0,0.4
きわだ（生鮮）,0.1,0.1,0.0,0.0
めかじき（生鮮）,0.8,0.7,0.0,0.1
まかじき（生鮮）,1.0,1.0,0.0,0.0
その他（大物生）,1.6,0.4,0.0,1.2
大物生鮮計,20.7,15.9,1.6,3.2
まぐろ（冷凍）,13.8,13.1,0.5,0.2
めばち（冷凍）,95.2,86.1,6.3,2.8
いんど（冷凍）,17.7,17.2,0.5,0.0
きわだ（冷凍）,7.0,6.7,0.3,0.0
めかじき（冷凍）,4.4,4.4,0.0,0.0
まかじき（冷凍）,0.0,0.0,0.0,0.0
その他（大物冷）,7.1,0.0,2.1,5.0
大物冷凍計,145.1,127.5,9.7,8.0
小計,165.8,143.4,11.3,11.2
冷凍
品名,全市場,築地,足立,大田
冷さけ,90.4,84.5,2.4,3.5
冷えび,23.9,18.4,2.8,2.7
冷するめ,16.6,13.5,2.7,0.4
冷かれい,29.1,26.5,1.9,0.7
冷さば,17.6,15.0,2.0,0.6
冷さんま,5.2,3.7,1.3,0.2
冷にしん,5.4,4.2,1.2,0.0
冷ぎんだら,16.8,13.1,2.3,1.4
冷たこ,10.1,10.0,0.1,0.0
冷もんごう,11.5,10.0,1.2,0.3
冷すりみ,1.1,1.0,0.1,0.0
その他（冷凍）,216.0,195.0,15.0,6.0
小計,443.7,394.9,33.0,15.8
塩干加工
品名,全市場,築地,足立,大田
塩さけ,67.7,59.9,5.1,2.7
開干あじ,33.2,29.8,1.4,2.0
開干さんま,12.7,11.0,0.8,0.9
かまぼこ,30.0,26.1,2.4,1.5
すけこ,10.9,9.4,0.8,0.7
ちくわ,28.6,21.7,5.4,1.5
塩ます,2.5,2.5,0.0,0.0
あげもの,68.2,55.2,11.0,2.0
干するめ,0.5,0.5,0.0,0.0
その他（塩干加工）,523.1,485.9,30.5,6.7
小計,777.4,702.0,57.4,18.0
活魚
品名,全市場,築地,足立,大田
活またい,10.7,8.5,0.5,1.7
活ひらめ,2.9,2.1,0.3,0.6
活はまち,0.8,0.3,0.2,0.4
活かんぱち,7.5,5.7,0.4,1.4
活あなご,9.7,9.4,0.2,0.1
その他（活魚）,11.9,11.2,0.2,0.5
小計,43.4,37.2,1.6,4.6
合計,2217.3,1974.2,159.3,83.8