卸売予定数量（水産）
平成16年08月24日(火曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,63.6,59.7,1.4,2.5
さば,35.6,31.6,1.5,2.5
いわし,22.3,17.6,2.7,2.0
するめいか,49.4,40.4,6.0,3.0
かつお,51.6,40.6,7.5,3.5
さんま,182.8,162.3,13.0,7.5
かれい,4.7,3.7,0.5,0.5
きんめだい,5.7,4.9,0.5,0.3
はまち,14.4,11.1,1.1,2.2
ぶり・わらさ,46.2,43.2,2.7,0.3
まだい,22.8,20.4,0.5,1.9
めじ,2.2,2.2,0.0,0.0
いさき,4.9,4.3,0.3,0.3
にしん,0.2,0.2,0.0,0.0
さけます類,36.2,34.5,1.0,0.7
たら類,3.4,2.4,0.4,0.6
たかべ,0.3,0.3,0.0,0.0
とびうお,1.3,1.3,0.0,0.0
かます,3.0,2.9,0.1,0.0
たちうお,2.1,1.8,0.3,0.0
いなだ・わかし,10.7,9.6,0.3,0.8
ほたて,18.2,15.5,1.4,1.3
さわら・さごち,0.4,0.2,0.2,0.0
やりいか,1.9,1.9,0.0,0.0
めばる,1.6,1.3,0.3,0.0
すけそう,0.0,0.0,0.0,0.0
あんこう,0.0,0.0,0.0,0.0
かき,0.1,0.0,0.1,0.0
その他（鮮魚）,225.9,201.1,17.0,7.8
小計,811.3,715.0,58.8,37.6
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,9.6,8.9,0.6,0.1
めばち（生鮮）,5.5,4.9,0.1,0.5
いんど（生鮮）,2.3,1.8,0.4,0.1
きわだ（生鮮）,0.2,0.2,0.0,0.0
めかじき（生鮮）,0.7,0.7,0.0,0.0
まかじき（生鮮）,0.1,0.1,0.0,0.0
その他（大物生）,0.0,0.0,0.0,0.0
大物生鮮計,18.3,16.5,1.1,0.7
まぐろ（冷凍）,18.1,17.5,0.3,0.3
めばち（冷凍）,104.5,92.2,8.5,3.8
いんど（冷凍）,19.1,18.7,0.4,0.0
きわだ（冷凍）,4.8,4.8,0.0,0.0
めかじき（冷凍）,6.3,6.3,0.0,0.0
まかじき（冷凍）,0.1,0.1,0.0,0.0
その他（大物冷）,18.0,0.0,12.5,5.5
大物冷凍計,170.8,139.5,21.7,9.6
小計,189.1,156.0,22.8,10.3
冷凍
品名,全市場,築地,足立,大田
冷さけ,69.3,60.2,5.6,3.5
冷えび,37.5,30.3,3.7,3.5
冷するめ,17.9,14.0,2.8,1.1
冷かれい,32.9,29.1,3.2,0.6
冷さば,14.2,11.0,2.6,0.6
冷さんま,6.0,3.5,2.5,0.0
冷にしん,6.5,4.0,2.5,0.0
冷ぎんだら,26.4,21.0,3.9,1.5
冷たこ,16.0,15.0,1.0,0.0
冷もんごう,19.0,17.0,2.0,0.0
冷すりみ,1.0,0.0,1.0,0.0
その他（冷凍）,228.0,203.0,22.0,3.0
小計,474.7,408.1,52.8,13.8
塩干加工
品名,全市場,築地,足立,大田
塩さけ,60.8,53.7,5.0,2.1
開干あじ,40.5,36.4,2.1,2.0
開干さんま,13.4,11.0,1.2,1.2
かまぼこ,29.4,23.7,4.2,1.5
すけこ,9.4,7.7,0.8,0.9
ちくわ,31.3,24.1,6.2,1.0
塩ます,3.0,3.0,0.0,0.0
あげもの,82.7,69.2,12.0,1.5
干するめ,3.5,3.5,0.0,0.0
その他（塩干加工）,610.1,573.4,30.0,6.7
小計,884.1,805.7,61.5,16.9
活魚
品名,全市場,築地,足立,大田
活またい,12.0,9.6,0.7,1.7
活ひらめ,3.0,2.2,0.4,0.4
活はまち,1.1,0.3,0.4,0.5
活かんぱち,7.5,5.7,0.7,1.1
活あなご,11.0,10.8,0.1,0.1
その他（活魚）,15.8,14.5,0.3,1.0
小計,50.4,43.1,2.6,4.7
合計,2409.6,2127.8,198.5,83.3