卸売予定数量（水産）
平成16年08月23日(月曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,55.2,51.3,1.4,2.5
さば,32.6,30.3,1.3,1.0
いわし,22.4,20.1,1.5,0.8
するめいか,33.9,27.4,4.5,2.0
かつお,54.2,43.7,7.5,3.0
さんま,101.3,85.8,12.0,3.5
かれい,7.0,6.1,0.5,0.4
きんめだい,2.7,1.9,0.6,0.2
はまち,21.3,18.2,1.0,2.1
ぶり・わらさ,18.8,17.7,1.1,0.0
まだい,25.6,23.4,0.4,1.8
めじ,0.8,0.8,0.0,0.0
いさき,4.5,3.8,0.4,0.3
にしん,0.3,0.3,0.0,0.0
さけます類,24.5,22.7,1.1,0.7
たら類,3.9,2.9,0.4,0.6
たかべ,0.5,0.3,0.2,0.0
とびうお,1.2,1.2,0.0,0.0
かます,3.1,2.8,0.3,0.0
たちうお,4.1,3.6,0.5,0.0
いなだ・わかし,13.3,12.7,0.6,0.0
ほたて,17.1,14.6,1.4,1.1
さわら・さごち,1.0,0.8,0.2,0.0
やりいか,1.0,1.0,0.0,0.0
めばる,2.1,1.8,0.3,0.0
すけそう,0.3,0.3,0.0,0.0
あんこう,0.0,0.0,0.0,0.0
かき,0.1,0.0,0.1,0.0
その他（鮮魚）,234.0,209.2,17.0,7.8
小計,686.7,604.7,54.3,27.7
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,4.6,4.2,0.2,0.2
めばち（生鮮）,6.2,4.8,0.4,1.0
いんど（生鮮）,3.3,2.2,0.7,0.4
きわだ（生鮮）,0.1,0.1,0.0,0.0
めかじき（生鮮）,0.2,0.0,0.2,0.0
まかじき（生鮮）,1.0,1.0,0.0,0.0
その他（大物生）,0.0,0.0,0.0,0.0
大物生鮮計,15.3,12.2,1.5,1.6
まぐろ（冷凍）,18.5,18.0,0.3,0.2
めばち（冷凍）,103.9,92.4,8.0,3.5
いんど（冷凍）,17.4,17.1,0.3,0.0
きわだ（冷凍）,5.4,5.4,0.0,0.0
めかじき（冷凍）,6.3,6.3,0.0,0.0
まかじき（冷凍）,0.0,0.0,0.0,0.0
その他（大物冷）,7.7,0.0,2.2,5.5
大物冷凍計,159.1,139.1,10.8,9.2
小計,174.4,151.4,12.3,10.8
冷凍
品名,全市場,築地,足立,大田
冷さけ,58.5,49.5,6.0,3.0
冷えび,49.6,43.1,3.8,2.7
冷するめ,19.3,16.0,2.9,0.4
冷かれい,30.7,27.0,3.2,0.5
冷さば,14.3,11.0,2.7,0.6
冷さんま,6.3,3.5,2.6,0.2
冷にしん,6.5,4.0,2.5,0.0
冷ぎんだら,23.1,18.0,3.7,1.4
冷たこ,15.0,14.0,1.0,0.0
冷もんごう,20.3,18.0,2.0,0.3
冷すりみ,1.0,0.0,1.0,0.0
その他（冷凍）,222.5,194.0,22.0,6.5
小計,467.1,398.1,53.4,15.6
塩干加工
品名,全市場,築地,足立,大田
塩さけ,59.5,51.9,5.0,2.6
開干あじ,39.6,35.4,2.2,2.0
開干さんま,13.4,11.0,1.4,1.0
かまぼこ,27.9,22.2,4.2,1.5
すけこ,11.7,9.7,1.3,0.7
ちくわ,30.8,23.1,6.2,1.5
塩ます,3.3,3.0,0.3,0.0
あげもの,76.7,60.7,14.0,2.0
干するめ,10.4,10.1,0.3,0.0
その他（塩干加工）,609.0,569.4,33.0,6.6
小計,882.2,796.4,67.9,17.9
活魚
品名,全市場,築地,足立,大田
活またい,11.9,9.6,0.6,1.7
活ひらめ,2.8,2.1,0.4,0.3
活はまち,1.0,0.3,0.4,0.3
活かんぱち,7.0,5.4,0.7,0.9
活あなご,11.5,11.3,0.1,0.1
その他（活魚）,15.8,14.5,0.3,1.0
小計,49.9,43.1,2.5,4.3
合計,2260.4,1993.7,190.4,76.3