卸売予定数量（水産）
平成16年08月09日(月曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,81.8,74.8,4.0,3.0
さば,34.1,27.4,3.2,3.5
いわし,33.1,28.1,2.5,2.5
するめいか,45.6,37.6,6.0,2.0
かつお,48.2,37.7,7.0,3.5
さんま,15.8,12.1,2.3,1.4
かれい,10.9,9.6,0.6,0.7
きんめだい,9.1,8.3,0.5,0.3
はまち,21.7,18.4,1.1,2.2
ぶり・わらさ,19.2,16.6,2.6,0.0
まだい,24.1,22.5,0.2,1.4
めじ,2.1,2.1,0.0,0.0
いさき,3.7,2.7,0.4,0.6
にしん,0.3,0.3,0.0,0.0
さけます類,17.4,15.4,0.8,1.2
たら類,6.6,4.9,0.4,1.3
たかべ,0.6,0.4,0.2,0.0
とびうお,1.2,1.0,0.2,0.0
かます,2.9,2.7,0.2,0.0
たちうお,3.2,2.6,0.6,0.0
いなだ・わかし,32.5,27.9,3.6,1.0
ほたて,16.0,14.2,0.7,1.1
さわら・さごち,4.1,3.1,1.0,0.0
やりいか,1.2,1.2,0.0,0.0
めばる,2.4,2.0,0.4,0.0
すけそう,0.8,0.8,0.0,0.0
あんこう,0.0,0.0,0.0,0.0
かき,0.1,0.0,0.1,0.0
その他（鮮魚）,235.5,207.7,18.0,9.8
小計,674.2,582.1,56.6,35.4
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,11.7,10.6,1.1,0.0
めばち（生鮮）,7.2,5.9,0.3,1.0
いんど（生鮮）,5.9,4.2,1.0,0.7
きわだ（生鮮）,1.1,1.1,0.0,0.0
めかじき（生鮮）,0.8,0.7,0.0,0.1
まかじき（生鮮）,0.6,0.4,0.2,0.0
その他（大物生）,0.0,0.0,0.0,0.0
大物生鮮計,27.1,22.7,2.6,1.8
まぐろ（冷凍）,18.4,17.9,0.3,0.2
めばち（冷凍）,124.2,111.2,8.8,4.2
いんど（冷凍）,26.2,25.8,0.4,0.0
きわだ（冷凍）,6.2,6.2,0.0,0.0
めかじき（冷凍）,6.4,6.4,0.0,0.0
まかじき（冷凍）,0.5,0.5,0.0,0.0
その他（大物冷）,9.3,0.0,3.3,6.0
大物冷凍計,191.2,168.0,12.8,10.4
小計,218.3,190.7,15.4,12.2
冷凍
品名,全市場,築地,足立,大田
冷さけ,42.8,33.7,6.1,3.0
冷えび,37.0,31.2,3.1,2.7
冷するめ,20.5,17.0,2.9,0.6
冷かれい,31.1,28.0,2.6,0.5
冷さば,20.6,18.0,2.1,0.5
冷さんま,5.2,3.3,1.6,0.3
冷にしん,5.6,4.0,1.6,0.0
冷ぎんだら,21.9,17.0,3.4,1.5
冷たこ,165.1,165.0,0.1,0.0
冷もんごう,18.5,17.0,1.1,0.4
冷すりみ,0.1,0.0,0.1,0.0
その他（冷凍）,194.1,169.6,19.0,5.5
小計,562.5,503.8,43.7,15.0
塩干加工
品名,全市場,築地,足立,大田
塩さけ,64.6,56.9,5.1,2.6
開干あじ,42.3,37.9,2.4,2.0
開干さんま,14.0,11.5,1.3,1.2
かまぼこ,28.1,22.2,4.4,1.5
すけこ,13.7,11.5,1.3,0.9
ちくわ,35.8,26.6,7.7,1.5
塩ます,3.3,3.0,0.3,0.0
あげもの,76.5,62.5,12.0,2.0
干するめ,2.0,1.5,0.5,0.0
その他（塩干加工）,623.5,582.9,34.0,6.6
小計,903.8,816.5,69.0,18.3
活魚
品名,全市場,築地,足立,大田
活またい,10.4,8.6,0.6,1.2
活ひらめ,2.8,2.1,0.4,0.3
活はまち,1.3,0.3,0.4,0.5
活かんぱち,7.0,5.5,0.7,0.8
活あなご,11.9,11.6,0.1,0.2
その他（活魚）,15.4,14.2,0.2,1.0
小計,48.8,42.3,2.4,4.1
合計,2407.6,2135.5,187.1,85.0