卸売予定数量（水産）
平成16年08月04日(水曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,47.1,44.7,0.9,1.5
さば,15.4,13.7,1.0,0.7
いわし,31.1,26.6,2.8,1.7
するめいか,38.2,30.5,5.2,2.5
かつお,51.0,40.5,8.0,2.5
さんま,29.7,26.8,2.0,0.9
かれい,4.4,3.5,0.6,0.3
きんめだい,6.4,5.9,0.4,0.1
はまち,17.4,14.4,1.0,2.0
ぶり・わらさ,7.7,7.4,0.3,0.0
まだい,19.5,17.5,0.2,1.8
めじ,5.1,5.1,0.0,0.0
いさき,2.3,1.8,0.3,0.2
にしん,0.5,0.5,0.0,0.0
さけます類,12.4,11.0,0.8,0.6
たら類,1.9,0.9,0.5,0.5
たかべ,0.5,0.3,0.2,0.0
とびうお,1.3,1.0,0.2,0.1
かます,2.0,1.8,0.2,0.0
たちうお,2.1,1.7,0.4,0.0
いなだ・わかし,8.5,8.5,0.0,0.0
ほたて,15.1,12.8,1.5,0.8
さわら・さごち,2.9,2.7,0.2,0.0
やりいか,0.5,0.5,0.0,0.0
めばる,1.6,1.4,0.2,0.0
すけそう,0.2,0.2,0.0,0.0
あんこう,0.0,0.0,0.0,0.0
かき,0.1,0.0,0.1,0.0
その他（鮮魚）,238.1,211.5,19.0,7.6
小計,562.8,493.1,46.0,23.7
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,6.3,6.1,0.2,0.0
めばち（生鮮）,5.8,4.9,0.2,0.7
いんど（生鮮）,1.8,1.1,0.6,0.1
きわだ（生鮮）,0.2,0.2,0.0,0.0
めかじき（生鮮）,2.3,2.3,0.0,0.0
まかじき（生鮮）,0.5,0.3,0.2,0.0
その他（大物生）,0.0,0.0,0.0,0.0
大物生鮮計,16.9,14.9,1.2,0.8
まぐろ（冷凍）,19.6,19.3,0.2,0.1
めばち（冷凍）,112.4,100.4,8.5,3.5
いんど（冷凍）,23.4,22.9,0.4,0.1
きわだ（冷凍）,5.8,5.8,0.0,0.0
めかじき（冷凍）,6.5,6.5,0.0,0.0
まかじき（冷凍）,0.1,0.1,0.0,0.0
その他（大物冷）,12.0,0.0,7.5,4.5
大物冷凍計,179.7,154.9,16.6,8.2
小計,196.6,169.8,17.8,9.0
冷凍
品名,全市場,築地,足立,大田
冷さけ,53.3,43.8,6.0,3.5
冷えび,82.9,76.0,3.7,3.2
冷するめ,20.2,17.0,2.8,0.4
冷かれい,29.4,26.0,2.9,0.5
冷さば,13.2,10.0,2.6,0.6
冷さんま,6.2,3.5,2.5,0.2
冷にしん,9.0,6.5,2.5,0.0
冷ぎんだら,19.9,16.0,3.3,0.6
冷たこ,18.0,17.0,1.0,0.0
冷もんごう,18.3,16.0,2.0,0.3
冷すりみ,1.0,0.0,1.0,0.0
その他（冷凍）,222.5,196.0,21.0,5.5
小計,493.9,427.8,51.3,14.8
塩干加工
品名,全市場,築地,足立,大田
塩さけ,64.9,57.6,4.7,2.6
開干あじ,39.6,35.4,2.2,2.0
開干さんま,12.9,10.8,1.1,1.0
かまぼこ,27.1,21.4,4.2,1.5
すけこ,12.7,10.7,1.3,0.7
ちくわ,34.7,28.0,5.2,1.5
塩ます,3.8,3.5,0.3,0.0
あげもの,68.0,56.0,10.0,2.0
干するめ,18.8,18.5,0.3,0.0
その他（塩干加工）,544.9,511.3,27.0,6.6
小計,827.4,753.2,56.3,17.9
活魚
品名,全市場,築地,足立,大田
活またい,8.8,7.3,0.6,0.9
活ひらめ,2.6,1.9,0.4,0.3
活はまち,0.9,0.3,0.4,0.2
活かんぱち,6.2,4.8,0.7,0.7
活あなご,8.9,8.7,0.1,0.1
その他（活魚）,12.4,11.2,0.2,1.0
小計,39.8,34.2,2.4,3.2
合計,2120.6,1878.1,173.8,68.7