卸売予定数量（水産）
平成16年07月15日(木曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,61.9,56.1,2.3,3.5
さば,30.8,27.3,1.0,2.5
いわし,20.9,18.8,0.6,1.5
するめいか,48.6,40.6,5.0,3.0
かつお,53.4,44.6,6.3,2.5
さんま,17.4,14.4,1.6,1.4
かれい,9.6,8.0,0.8,0.8
きんめだい,11.5,10.8,0.5,0.2
はまち,18.6,16.1,1.1,1.4
ぶり・わらさ,13.1,12.2,0.9,0.0
まだい,18.8,16.2,0.3,2.3
めじ,12.4,12.4,0.0,0.0
いさき,8.6,7.6,0.5,0.5
にしん,0.5,0.2,0.3,0.0
さけます類,11.5,10.5,0.3,0.7
たら類,4.2,3.0,0.4,0.8
たかべ,0.4,0.1,0.3,0.0
とびうお,1.7,1.4,0.3,0.0
かます,1.8,1.5,0.3,0.0
たちうお,3.3,2.8,0.5,0.0
いなだ・わかし,7.5,7.1,0.4,0.0
ほたて,18.1,15.6,1.4,1.1
さわら・さごち,0.5,0.5,0.0,0.0
やりいか,0.7,0.7,0.0,0.0
めばる,2.4,2.1,0.2,0.1
すけそう,0.7,0.7,0.0,0.0
あんこう,0.0,0.0,0.0,0.0
かき,0.1,0.0,0.1,0.0
その他（鮮魚）,252.2,223.4,21.0,7.8
小計,631.0,554.7,46.4,30.0
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,24.9,23.3,1.2,0.4
めばち（生鮮）,6.6,5.3,0.0,1.3
いんど（生鮮）,6.4,4.7,0.9,0.8
きわだ（生鮮）,0.8,0.8,0.0,0.0
めかじき（生鮮）,0.8,0.8,0.0,0.0
まかじき（生鮮）,0.4,0.4,0.0,0.0
その他（大物生）,0.0,0.0,0.0,0.0
大物生鮮計,39.8,35.2,2.1,2.5
まぐろ（冷凍）,23.1,22.9,0.1,0.1
めばち（冷凍）,119.2,105.9,9.5,3.8
いんど（冷凍）,23.0,22.7,0.3,0.0
きわだ（冷凍）,5.6,5.6,0.0,0.0
めかじき（冷凍）,6.5,6.5,0.0,0.0
まかじき（冷凍）,0.3,0.3,0.0,0.0
その他（大物冷）,7.8,0.0,1.8,6.0
大物冷凍計,185.4,163.8,11.7,9.9
小計,225.2,199.0,13.8,12.4
冷凍
品名,全市場,築地,足立,大田
冷さけ,50.0,40.3,5.7,4.0
冷えび,45.1,39.3,3.1,2.7
冷するめ,17.3,14.0,2.9,0.4
冷かれい,27.8,25.1,2.2,0.5
冷さば,13.6,11.0,2.1,0.5
冷さんま,5.6,3.8,1.6,0.2
冷にしん,6.1,4.5,1.6,0.0
冷ぎんだら,28.3,24.5,3.2,0.6
冷たこ,220.1,220.0,0.1,0.0
冷もんごう,13.3,12.0,1.0,0.3
冷すりみ,0.1,0.0,0.1,0.0
その他（冷凍）,215.5,191.0,20.0,4.5
小計,642.8,585.5,43.6,13.7
塩干加工
品名,全市場,築地,足立,大田
塩さけ,71.2,63.5,5.1,2.6
開干あじ,37.3,33.2,2.1,2.0
開干さんま,12.8,10.7,1.1,1.0
かまぼこ,27.8,21.1,5.2,1.5
すけこ,10.9,8.9,1.3,0.7
ちくわ,32.3,23.6,7.2,1.5
塩ます,3.8,3.5,0.3,0.0
あげもの,71.1,57.1,12.0,2.0
干するめ,10.8,10.5,0.3,0.0
その他（塩干加工）,565.2,530.5,28.0,6.7
小計,843.2,762.6,62.6,18.0
活魚
品名,全市場,築地,足立,大田
活またい,9.7,7.9,0.6,1.2
活ひらめ,2.9,2.2,0.4,0.4
活はまち,1.1,0.4,0.4,0.3
活かんぱち,7.3,5.7,0.7,0.9
活あなご,11.7,11.5,0.1,0.1
その他（活魚）,16.8,15.5,0.3,1.0
小計,49.5,43.1,2.5,3.9
合計,2391.7,2144.8,168.9,78.0