卸売予定数量（水産）
平成16年06月11日(金曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,82.7,75.9,3.8,3.0
さば,34.4,31.0,1.7,1.7
いわし,14.1,11.6,1.5,1.0
するめいか,42.8,36.0,3.8,3.0
かつお,51.8,38.3,9.0,4.5
さんま,11.6,9.5,1.0,1.1
かれい,13.7,11.3,1.3,1.1
きんめだい,6.6,5.7,0.5,0.4
はまち,24.3,20.2,1.7,2.4
ぶり・わらさ,11.6,11.2,0.4,0.0
まだい,29.6,26.9,0.3,2.4
めじ,31.2,28.0,1.7,1.5
いさき,5.1,4.1,0.6,0.4
にしん,0.7,0.3,0.4,0.0
さけます類,18.7,17.4,0.5,0.8
たら類,5.4,4.1,0.5,0.8
たかべ,0.0,0.0,0.0,0.0
とびうお,2.5,2.0,0.5,0.0
かます,2.9,2.8,0.1,0.0
たちうお,2.4,2.1,0.3,0.0
いなだ・わかし,5.4,4.8,0.6,0.0
ほたて,19.2,16.6,1.5,1.1
さわら・さごち,7.7,7.2,0.3,0.2
やりいか,0.8,0.4,0.4,0.0
めばる,3.7,3.1,0.4,0.2
すけそう,0.1,0.1,0.0,0.0
あんこう,0.0,0.0,0.0,0.0
かき,0.1,0.0,0.1,0.0
その他（鮮魚）,274.6,247.8,19.0,7.8
小計,703.6,618.4,51.9,33.3
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,10.1,9.3,0.7,0.1
めばち（生鮮）,11.3,9.3,0.5,1.5
いんど（生鮮）,4.4,3.0,0.8,0.6
きわだ（生鮮）,1.6,1.6,0.0,0.0
めかじき（生鮮）,3.3,2.5,0.6,0.2
まかじき（生鮮）,0.0,0.0,0.0,0.0
その他（大物生）,0.2,0.2,0.0,0.0
大物生鮮計,30.8,25.9,2.6,2.4
まぐろ（冷凍）,21.8,21.5,0.1,0.2
めばち（冷凍）,122.8,110.6,8.5,3.7
いんど（冷凍）,22.6,22.5,0.1,0.0
きわだ（冷凍）,6.3,6.3,0.0,0.0
めかじき（冷凍）,7.9,7.9,0.0,0.0
まかじき（冷凍）,0.4,0.4,0.0,0.0
その他（大物冷）,10.0,0.0,4.5,5.5
大物冷凍計,191.8,169.2,13.2,9.4
小計,222.7,195.1,15.8,11.8
冷凍
品名,全市場,築地,足立,大田
冷さけ,98.8,89.8,6.0,3.0
冷えび,33.4,27.0,3.7,2.7
冷するめ,17.6,14.0,3.2,0.4
冷かれい,40.9,38.2,2.2,0.5
冷さば,14.7,12.0,2.2,0.5
冷さんま,5.4,3.5,1.7,0.2
冷にしん,6.1,4.5,1.6,0.0
冷ぎんだら,21.5,18.1,2.8,0.6
冷たこ,13.1,13.0,0.1,0.0
冷もんごう,28.4,27.0,1.1,0.3
冷すりみ,0.1,0.0,0.1,0.0
その他（冷凍）,224.5,201.0,20.0,3.5
小計,504.5,448.1,44.7,11.7
塩干加工
品名,全市場,築地,足立,大田
塩さけ,73.6,65.5,5.5,2.6
開干あじ,42.6,38.2,2.3,2.1
開干さんま,18.2,15.8,1.4,1.0
かまぼこ,29.1,24.4,3.2,1.5
すけこ,12.8,10.8,1.3,0.7
ちくわ,39.6,32.4,5.7,1.5
塩ます,4.2,4.0,0.2,0.0
あげもの,84.2,69.9,12.3,2.0
干するめ,4.8,4.5,0.3,0.0
その他（塩干加工）,647.3,610.9,29.7,6.7
小計,956.5,876.5,61.9,18.1
活魚
品名,全市場,築地,足立,大田
活またい,11.4,9.6,0.6,1.2
活ひらめ,3.1,2.3,0.4,0.3
活はまち,1.0,0.3,0.4,0.3
活かんぱち,7.4,5.9,0.7,0.8
活あなご,12.2,12.0,0.1,0.1
その他（活魚）,16.8,16.0,0.3,0.5
小計,51.9,46.1,2.5,3.3
合計,2439.1,2184.1,176.8,78.1