卸売予定数量（水産）
平成16年05月24日(月曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,93.0,87.2,3.3,2.5
さば,33.3,30.5,1.3,1.5
いわし,15.4,13.3,0.8,1.3
するめいか,31.1,26.6,3.2,1.3
かつお,46.5,38.5,6.0,2.0
さんま,9.7,7.4,1.4,0.9
かれい,13.7,11.5,1.3,0.9
きんめだい,7.9,7.1,0.6,0.2
はまち,29.7,25.0,2.2,2.5
ぶり・わらさ,14.6,14.3,0.3,0.0
まだい,32.9,30.2,0.4,2.3
めじ,6.3,5.4,0.9,0.0
いさき,10.4,9.5,0.6,0.3
にしん,1.5,1.0,0.5,0.0
さけます類,14.7,13.6,0.6,0.5
たら類,3.2,1.6,0.6,1.0
たかべ,0.2,0.2,0.0,0.0
とびうお,0.6,0.3,0.3,0.0
かます,2.1,1.9,0.2,0.0
たちうお,2.1,1.7,0.4,0.0
いなだ・わかし,7.1,6.0,0.9,0.2
ほたて,19.4,16.5,1.8,1.1
さわら・さごち,7.3,6.7,0.5,0.1
やりいか,1.1,0.6,0.5,0.0
めばる,2.0,1.6,0.3,0.1
すけそう,0.0,0.0,0.0,0.0
あんこう,0.1,0.1,0.0,0.0
かき,0.4,0.2,0.2,0.0
その他（鮮魚）,275.6,246.8,20.0,8.8
小計,681.8,605.2,49.1,27.5
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,9.6,8.4,0.8,0.4
めばち（生鮮）,6.0,4.6,0.6,0.8
いんど（生鮮）,3.4,2.7,0.4,0.3
きわだ（生鮮）,0.1,0.1,0.0,0.0
めかじき（生鮮）,0.9,0.5,0.4,0.0
まかじき（生鮮）,0.2,0.2,0.0,0.0
その他（大物生）,0.7,0.7,0.0,0.0
大物生鮮計,20.8,17.1,2.2,1.5
まぐろ（冷凍）,25.2,24.9,0.1,0.2
めばち（冷凍）,119.5,107.3,8.2,4.0
いんど（冷凍）,26.6,26.3,0.3,0.0
きわだ（冷凍）,4.6,4.6,0.0,0.0
めかじき（冷凍）,5.5,5.5,0.0,0.0
まかじき（冷凍）,0.2,0.2,0.0,0.0
その他（大物冷）,7.7,0.0,2.2,5.5
大物冷凍計,189.4,168.9,10.8,9.7
小計,210.1,185.9,13.0,11.2
冷凍
品名,全市場,築地,足立,大田
冷さけ,96.8,88.0,5.8,3.0
冷えび,34.4,28.0,3.7,2.7
冷するめ,21.4,17.0,4.0,0.4
冷かれい,33.3,30.1,2.7,0.5
冷さば,14.8,12.0,2.3,0.5
冷さんま,5.3,3.5,1.6,0.2
冷にしん,5.4,3.8,1.6,0.0
冷ぎんだら,28.8,25.0,3.2,0.6
冷たこ,16.1,16.0,0.1,0.0
冷もんごう,18.4,17.0,1.1,0.3
冷すりみ,54.1,54.0,0.1,0.0
その他（冷凍）,221.5,199.0,19.0,3.5
小計,550.3,493.4,45.2,11.7
塩干加工
品名,全市場,築地,足立,大田
塩さけ,70.9,63.1,5.2,2.6
開干あじ,41.7,37.4,2.2,2.1
開干さんま,18.4,16.0,1.4,1.0
かまぼこ,29.2,23.2,4.5,1.5
すけこ,11.6,9.5,1.4,0.7
ちくわ,36.0,26.8,7.7,1.5
塩ます,3.0,3.0,0.0,0.0
あげもの,83.7,67.3,14.3,2.1
干するめ,1.0,0.5,0.5,0.0
その他（塩干加工）,686.5,648.8,30.9,6.8
小計,982.0,895.6,68.1,18.3
活魚
品名,全市場,築地,足立,大田
活またい,13.8,11.8,0.7,1.3
活ひらめ,3.1,2.3,0.4,0.3
活はまち,1.2,0.4,0.3,0.5
活かんぱち,7.4,5.9,0.7,0.8
活あなご,13.2,13.0,0.1,0.1
その他（活魚）,16.3,15.5,0.3,0.5
小計,54.9,48.9,2.5,3.6
合計,2479.1,2229.0,177.9,72.2