卸売予定数量（水産）
平成16年05月01日(土曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,104.0,97.3,3.7,3.0
さば,43.3,40.6,0.9,1.8
いわし,13.4,12.1,0.7,0.6
するめいか,13.2,11.9,0.6,0.7
かつお,48.7,40.7,7.0,1.0
さんま,16.2,12.5,2.1,1.6
かれい,13.8,11.7,1.2,0.9
きんめだい,6.8,5.8,0.7,0.3
はまち,34.1,26.8,3.8,3.5
ぶり・わらさ,22.5,20.9,1.6,0.0
まだい,46.3,42.9,0.5,2.9
めじ,4.2,4.2,0.0,0.0
いさき,7.6,7.2,0.3,0.1
にしん,3.8,3.1,0.7,0.0
さけます類,18.0,17.1,0.2,0.7
たら類,7.6,5.5,0.6,1.5
たかべ,0.0,0.0,0.0,0.0
とびうお,3.0,2.7,0.3,0.0
かます,2.2,2.2,0.0,0.0
たちうお,3.7,3.2,0.5,0.0
いなだ・わかし,9.4,9.1,0.3,0.0
ほたて,21.9,18.7,1.8,1.4
さわら・さごち,13.7,12.8,0.6,0.3
やりいか,1.0,0.8,0.2,0.0
めばる,1.0,0.9,0.1,0.0
すけそう,0.0,0.0,0.0,0.0
あんこう,0.0,0.0,0.0,0.0
かき,0.8,0.3,0.5,0.0
その他（鮮魚）,246.1,212.3,23.0,10.8
小計,706.3,623.4,51.9,31.1
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,6.5,5.8,0.5,0.2
めばち（生鮮）,9.1,7.8,0.5,0.8
いんど（生鮮）,4.8,3.7,0.5,0.6
きわだ（生鮮）,0.7,0.7,0.0,0.0
めかじき（生鮮）,3.9,3.8,0.1,0.0
まかじき（生鮮）,0.9,0.9,0.0,0.0
その他（大物生）,0.0,0.0,0.0,0.0
大物生鮮計,25.9,22.7,1.6,1.6
まぐろ（冷凍）,13.4,13.1,0.1,0.2
めばち（冷凍）,85.0,72.9,8.8,3.3
いんど（冷凍）,20.5,20.4,0.1,0.0
きわだ（冷凍）,4.3,4.3,0.0,0.0
めかじき（冷凍）,5.1,5.1,0.0,0.0
まかじき（冷凍）,0.0,0.0,0.0,0.0
その他（大物冷）,10.2,0.0,2.2,8.0
大物冷凍計,138.4,115.7,11.2,11.5
小計,164.2,138.4,12.8,13.1
冷凍
品名,全市場,築地,足立,大田
冷さけ,124.4,114.7,5.7,4.0
冷えび,72.4,61.2,8.5,2.7
冷するめ,21.6,17.0,4.2,0.4
冷かれい,32.6,29.2,2.8,0.6
冷さば,14.5,12.0,1.9,0.6
冷さんま,7.3,5.0,2.1,0.2
冷にしん,7.8,6.0,1.8,0.0
冷ぎんだら,37.6,32.0,5.0,0.6
冷たこ,212.1,212.0,0.1,0.0
冷もんごう,31.4,30.0,1.1,0.3
冷すりみ,30.1,30.0,0.1,0.0
その他（冷凍）,235.5,210.0,21.0,4.5
小計,827.3,759.1,54.3,13.9
塩干加工
品名,全市場,築地,足立,大田
塩さけ,68.0,59.4,5.8,2.8
開干あじ,49.7,44.7,2.9,2.1
開干さんま,18.7,16.2,1.5,1.0
かまぼこ,39.5,30.5,7.5,1.5
すけこ,12.4,10.2,1.4,0.8
ちくわ,43.2,32.3,9.3,1.6
塩ます,3.6,3.5,0.1,0.0
あげもの,123.9,104.7,17.1,2.1
干するめ,41.4,40.5,0.9,0.0
その他（塩干加工）,1017.5,967.7,43.0,6.8
小計,1417.9,1309.7,89.5,18.7
活魚
品名,全市場,築地,足立,大田
活またい,19.2,14.9,1.0,3.3
活ひらめ,3.8,2.2,0.5,1.1
活はまち,2.6,0.6,0.4,1.6
活かんぱち,11.3,8.3,0.9,2.1
活あなご,9.5,9.2,0.2,0.1
その他（活魚）,11.4,10.5,0.4,0.5
小計,57.8,45.7,3.4,8.7
合計,3173.5,2876.2,211.9,85.4